McDonald's BGC Forum in Metro Manila

"A global classic for burgers, fries, and affordable meals. Consistent taste and quick service almost everywhere."

"Ambience: This branch was pretty lively, considering how loud it can easily get around The Forum's other lively and rockin' establishments nearby. If I haven't been to McDonald's that often lately, then I might've overlooked this: They have a digitized number system for pending orders! This was super since I didn't have to wait at the side of the counter, squishing myself next to the next person ordering after me. If all branches could have this set-up soon, that would be very, very super! I just stood at the back as if I was at the airport waiting for flight details to pop up on-screen. Dessert: I tried their Milo McFlurry and it's sweeter than Oreo, which is probably a good thing."

"Very spacious. First time trying their frappe(?) mocha flavor. Ang premium na ng taste as for the sundae, medyo sweet yung caramel and choco syrup so be sure to drink water after consuming."

"not so busy when i got here but people started coming in when i got seated, it was lunch break afterall..."

"It’s a nice fast food place, but like other McDonalds places it’s basically the same with the others."

"Open 24 hours. Great place to dine, service is quite slow though. No parking space around, just a drive-thru area."

"Every Friday, I pass by McDonald’s Forum Branch for my regular brunch drive-thru—always for their Longganisa Bowl. It’s been a bit of a routine I look forward to, but I have to admit, the experience can be quite hit-or-miss. The quality of the Longganisa Bowl is generally okay—satisfying enough for a quick brunch fix. However, the inconsistency in serving size and egg quality is hard to ignore. Some days the scrambled eggs are perfectly creamy and fluffy; other days they come out dry or barely there. It’s the same with the portion size—sometimes you get a generous serving, other times it feels like they skimped on the eggs altogether. Staff service is quick and polite at the drive-thru, which I appreciate, but I do wish the kitchen team paid more attention to consistency—especially since it’s a staple item on their breakfast menu. I’ll probably still keep coming back for now out of habit, but I hope they work on making the experience more reliable. A little more care would go a long way!"

"Poor food never more... ice cream foll of ice and water"